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Bergeaud-Blackler, F., & Bonne, K. (2006). D'une consommation occasionnelle à un régime halal ? premiers résultats d'une enquête sociologique sur la consommation halal. Migrations sant(129), 59–86.   
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wikindx 4.2.2 ©2014 | Total resources: 22434 | Database queries: 34 | Script execution: 0.1298 secs | Style: American Psychological Association (APA) | Bibliography: WIKINDX Master Bibliography