| Raulin, A., Choron-Baix, C., & Jeridi, Z. (1992). Commerce, consommation ethniques et relations intercommunautaires. Migrations études(25), 1–6. |
|
| Added by: MIGRINTER 23 Jan 2015 16:12:51 UTC |
Pop. 5.25%
|
| Raulin, A. (1991). Consommation et adaptation urbaine des maghrébins en région parisienne. Migrants formation(86), 114–125. |
|
| Added by: MIGRINTER 23 Jan 2015 15:46:45 UTC |
Pop. 5%
|
| Roussel, A. (1986). Des anémies chez les enfants d'afrique noire. etude des facteurs nutritionnels. Migrants formation(66), 72–74. |
|
| Added by: MIGRINTER 23 Jan 2015 15:47:31 UTC |
Pop. 4.75%
|
| Simon, E. (1999). Sépharades de turquie en israël éléments d'histoire et de culture des judéo-espagnols. Paris ; Montréal: L'Harmattan. |
|
| Added by: MIGRINTER 23 Jan 2015 15:49:57 UTC |
Pop. 5%
|
| SOCIALES, I. (1981). Travail social et éducation alimentaire. paris : au centre social de la rue de tanger. Migrants formation(44), III/18–III/24. |
|
| Added by: MIGRINTER 23 Jan 2015 15:35:44 UTC |
Pop. 5%
|
| Soyturk, H. (2010). Au menu des adolescents originaires de turquie : un métissage franco-turc des habitudes alimentaires. Hommes & migrations(1283), 52–61. |
|
| Added by: MIGRINTER 02 Feb 2015 16:17:29 UTC |
Pop. 4.75%
|
| Tapia, S. D. (2003). Culture populaire et migrations : le cas de l'immigration turque en europe. Multitudes/Altyazi(5), 18–21. |
|
| Added by: MIGRINTER 23 Jan 2015 16:15:24 UTC |
Pop. 5%
|
| Tapia, S. D. (2003). Popüler kültür ve göçler : avrupa'daki türk göçünün durumu. Multitudes/Altyazi(5), 22–25. |
|
| Added by: MIGRINTER 23 Jan 2015 16:15:24 UTC |
Pop. 4.75%
|
| Tarrés Chamorro, S. (1998). La carne en la dieta de los inmigrantes magrebiés. el caso de sevilla. In F. Checa (Ed.), Africanos en la otra orilla (pp. 123–141). Barcelone: Icaria. |
|
| Added by: MIGRINTER 23 Jan 2015 15:51:00 UTC |
Pop. 6%
|
| Vasquez, A. (1987). Les enfants des immigrés à la cantine scolaire. Hommes et migrations(1105), 44–47. |
|
| Added by: MIGRINTER 23 Jan 2015 15:52:00 UTC |
Pop. 4.5%
|
| Wadga, M. (2003). Vagabondage dans la cuisine marocaine. Hommes et migrations(1242), 142–145. |
|
| Added by: MIGRINTER 23 Jan 2015 16:13:17 UTC |
Pop. 4.5%
|
| Wagda, M. (1999). Années 90 : le snobisme de la gastronomie "sans frontières". Hommes et migrations(1220), 127–130. |
|
| Added by: MIGRINTER 23 Jan 2015 15:53:14 UTC |
Pop. 4.75%
|
| Wagda, M. (2004). La bastella aux pigeons, un classique marocain. Hommes et migrations(1247), 112–115. |
|
| Added by: MIGRINTER 23 Jan 2015 16:20:44 UTC |
Pop. 4.25%
|
| Wagda, M. (2003). Bricks, boureks et briouates. Hommes et migrations(1245), 125–127. |
|
| Added by: MIGRINTER 23 Jan 2015 16:18:42 UTC |
Pop. 5%
|
| Wagda, M. (2002). Les douceurs de la table mexicaine. Hommes et migrations(1239), 131–133. |
|
| Added by: MIGRINTER 23 Jan 2015 16:09:43 UTC |
Pop. 4.5%
|
| Wagda, M. (2005). La feuille de brick assimilée. Hommes et migrations(1253), 136–139. |
|
| Added by: MIGRINTER 23 Jan 2015 16:26:00 UTC |
Pop. 4.5%
|
| Wagda, M. (2004). Galactobourico, baklava et griffa. Hommes et migrations(1250), 96–99. |
|
| Added by: MIGRINTER 23 Jan 2015 16:23:54 UTC |
Pop. 4.25%
|
| Wagda, M. (1999). L'assiette cosmopolite. Hommes et migrations(1221), 122–128. |
|
| Added by: MIGRINTER 23 Jan 2015 15:53:14 UTC |
Pop. 4.5%
|
| Wagda, M. (1999). Tante marie et les étrangers. Hommes et migrations(1217), 136–139. |
|
| Added by: MIGRINTER 23 Jan 2015 15:53:14 UTC |
Pop. 4.75%
|
| Wagda, M. (1998). Le tour du monde des vins. Hommes et migrations(1215), 117–122. |
|
| Added by: MIGRINTER 23 Jan 2015 15:53:14 UTC |
Pop. 4.5%
|
